Botrytis fabae Sardiña 1929
Details
Botrytis fabae Sardiña, Mem. Real Soc. Esp. Hist. Nat. 15 291 (1929)
Botrytis fabae Sardiña 1929
Nomenclature
Sardiña
Sardiña
1929
291
ICN
Botrytis fabae Sardiña 1929
species
Botrytis fabae
Classification
Associations
Descriptions
Botrytis fabae Sardiña 1929
Brien, Chamberlain et al. (1955) included this fungus under Botrytis cinerea. In some seasons it is troublesome on broad bean crops subjected to severe climate conditions in early spring, causing "chocolate spot" on leaves, stems, and pods. It is recorded from Auckland, Hastings, and Nelson, where in wet seasons it can cause crop losses. Wallace (1962) suggested sprays with the organic fungicides P.C.N.B. and captan for its control.
Taxonomic concepts
Botryotinia fabae J.Y. Lu & T.H. Wu 1991
Botrytis fabae Sardiña 1929
Botryotinia fabae J.Y. Lu & T.H. Wu (1991)
Botryotinia fabae J.Y. Lu & T.H. Wu (1991)
Botrytis fabae Sardiña 1929
Botrytis fabae Sardiña 1929
Botrytis fabae Sardiña 1929
Global name resources
Collections
Notes
taxonomic status
Dingley states that previous New Zealand records of this fungus were included under Botrytis cinerea.
Metadata
1cb17fc4-36b9-11d5-9548-00d0592d548c
scientific name
Names_Fungi
21 January 2015