Wright, J.M.; Parle, J.N. 1974: Brettanomyces in the New Zealand wine industry. New Zealand Journal of Agricultural Research 17(2): 273-278.
Details
Wright, J.M.; Parle, J.N. 1974: Brettanomyces in the New Zealand wine industry. New Zealand Journal of Agricultural Research 17(2): 273-278.
Article
Cited scientific names
- Brettanomyces intermedius (Krumbholz & Tauschan.) Van der Walt & Kerken 1971
- Candida intermedia (Cif. & Ashford) Langeron & Guerra 1938
- Candida krusei (Castell.) Berkhout 1923
- Candida membranifaciens (Lodder & Kreger) Wick. & K.A. Burton 1954
- Candida mycoderma (Reess) Lodder & Kreger 1952
- Candida parapsilosis (Ashford) Langeron & Talice 1932
- Candida pulcherrima (Lindner) Windisch 1940
- Candida scottii Diddens & Lodder 1942
- Hansenula anomala (E.C. Hansen) Syd. & P. Syd. 1919
- Kloeckera apiculata (Reess) Janke 1923
- Pichia fermentans Lodder 1932
- Pichia membranifaciens (E.C. Hansen) E.C. Hansen 1904
- Pichia polymorpha Klöcker 1912
- Saccharomyces acidifaciens (W.J. Nick.) Lodder & Kreger 1952
- Saccharomyces bayanus Sacc. 1895
- Saccharomyces capensis Van der Walt & Tscheuschner 1956
- Saccharomyces cerevisiae Meyen ex E.C. Hansen 1883
- Saccharomyces chevalieri Guillierm. 1914
- Saccharomyces elegans Lodder & Kreger 1952
- Saccharomyces heterogenicus Osterw. 1924
- Saccharomyces italicus T. Castelli 1938
- Saccharomyces oviformis Osterw. 1924
- Saccharomyces rosei (Guillierm.) Lodder & Kreger 1952
- Saccharomyces rouxii Boutroux 1884
- Saccharomycodes ludwigii (E.C. Hansen) E.C. Hansen 1904
- Schizosaccharomyces pombe Lindner 1893
- Torulopsis stellata (Kroemer & Krumbholz) Lodder 1932
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reference
Names_Fungi
2 October 2003