Daniell, W.F. 1862: Notes on some Chinese condiments obtained from the Xanthophyllaceae. Annals and Magazine of Natural History, including Zoology, Botany, and Geology, series 3 10: 195–202.

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Daniell, W.F. 1862: Notes on some Chinese condiments obtained from the Xanthophyllaceae. Annals and Magazine of Natural History, including Zoology, Botany, and Geology, series 3 10: 195–202.

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Daniell, W.F. 1862: Notes on some Chinese condiments obtained from the Xanthophyllaceae. Annals and Magazine of Natural History, including Zoology, Botany, and Geology, series 3 10: 195–202.

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